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Here are posterous posts filed under kitchen...

Teri Levy says...

How many of you know how to set a table correctly?

Via 74limelane

Filed under: Kitchen

beebo says...

onion, carrots, celery, local oysters - steamed, bread, butter, thyme, rosemary, salt & pepper and some stock. Bird stuffed and in the oven. Hamhocks boiling for the collards.

sent from my Android phone

Filed under: kitchen

Teri Levy says...

These naturally abrasive scrubber and pads made of recycled corn cobs, peach
pits, & walnut shells. Unfortunately they were only available in the UK, but
now these cool scrubs are available at a number of retailers.
Goodbye Detergent Original Spaghetti Scrub

Via http://www.re-nest.com

Filed under: Kitchen

Beautiful Japanese Bento Box-Cute Snow Rabbits And Cherry Blossoms
Item# beautiful-japanese-bento-boxcute-snow-rabbits-and-cherry-blossoms
$USD12.00

This is a beautiful bento box! It is two-tiered. The bottom tier holds 250 ml or 8.45 oz and the top tier holds 330 ml or 11.15 oz.. It comes with a rose color elastic strap to keep it all together.

There are snow rabbitsas one point on cherry blossom patterns and rose color.

The size - 16cm x 8.4cm x 8.5cm or 6.3inch x 3.31inch x 3.35inch.

If you take 2 lids inside and outside out of it, you can use it in microwave. You can't use it in oven, grill and also can't wash in dishwasher.

http://www.from-japan-with-love.com/beautiful-japanese-bento-boxcute-snow-rabbits-and-cherry-blossoms.html#

Filed under: kitchen

Lori says...

Cilantro Chicken, Fried Rice & Triple Succotash

Filed under: Kitchen

lexshare says...

Chicago-based artist, Up In The Air Somewhere, created these ceramic cups that are hand-dipped in bright yellow rubber. A very interesting combination of materials; I bet they're fun to hold -
4" tall, 2.5" dia.

Filed under: kitchen

beebo says...

sent from my Android phone

Filed under: kitchen

http://ny-image1.etsy.com//il_fullxfull.103328245.jpg

http://ny-image2.etsy.com//il_fullxfull.103328246.jpg

http://ny-image3.etsy.com//il_fullxfull.103328247.jpg

http://ny-image0.etsy.com//il_fullxfull.103328248.jpg

This is great! You can easily make maki sushi using this mold. There are 3 parts to this mold. You fill the little mold 80% full with rice....down the length of the rice, make space for your fillings. Then put this mold with the rice into the bigger mold. Add more rice to cover your fillings, then put the lid on and press down. Have your nori already out on a table, push out the rice and roll....voila! Maki zushi!

Please wash by hand.

http://www.etsy.com/view_listing.php?listing_id=34757697

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Our Etsy stores:

FromJapanWithLove.etsy.comfor fabulous supplies

SouZouCreations.etsy.comfor fabulous handmade items

DecoSweets.etsy.comfor Japanese sweet decorations, clays, molds, kits and books

VintageFromJapan.etsy.comfor fabulous vintage items

FabricFromJapan.etsy.comfor great Japanese fabric

We will combine shipping if you buy from any of our shops.

Filed under: kitchen

http://ny-image1.etsy.com//il_fullxfull.103585509.jpg

This is a vintage mold called "kashigata".

Often made of sakura (cherry wood) and seasoned for about 3 years before carving, kashigata were used to make dried confectionery made of rice flour and sugar called rakugan. Earliest records show that this practice dates back to the mid-17th century. These confections were used as offerings and snacks for celebratory occasions and even unfortunate events. For example when a person died, it was expensive to give flowers or fresh food so, people made these sweets in the form of flowers, fish etc. These items were then placed on the "butsudan" (family shrine found in the house) for the dead person.


Kashigata were also used in the making of wagashi (nama-gashi or freshly made cake and hi-gashi or dried confectionery) for tea ceremonies.


Common kashigata motifs in the Edo era - chrysanthemums, plum blossoms
Meiji Era - spread of western technology - balloons, planes
World War II - national pride heightened - cherry blossoms, battleships - used as gifts for departing troops, ceremonies and commemorative occasions


With the advent of refrigeration, fresh fish replaced rakugan motifs like the sea bream. Sadly today, making offerings for fortunate and unfortunate events is no longer a common practice. This in turn has lessened rakugan demand although they are still found in tea ceremonies and homes. The decrease in kashigata artisans today has made kashigata carving a dying craft making kashigata itself a sought-after collectible.


*You can use this mold as food mold to cook. Please clean thoroughly before using.


It measures 16cm long x 8 cm wide x 4 cm tall.Inside it measures 5 x 11cm.

http://www.etsy.com/view_listing.php?listing_id=34833173

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Our Etsy Stores:

Supplies- FromJapanWithLove.etsy.com
Deco Sweet Supplies- DecoSweets.etsy.com
Handmade- SouZouCreations.etsy.com
Vintage- VintageFromJapan.etsy.com
Bakingsupplies - TheKawaiiKitchen.etsy.com

We will combine shipping if you buy from any of our stores.

Filed under: kitchen

Teri Levy says...

This unique 2-in-1 container is perfect for snack time. Fill the base with
your favorite snack and the top with your favorite beverage. Snack time here
we come.

http://www.containerstore.com

Filed under: Kitchen